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Kokum Butter for Soap Making

Kokum Butter is a hard butter dominated by stearic (56%), oleic (36%), palmitic (4%). Its palmitic and stearic acids build a firm, long-lasting bar with a stable, creamy lather, making it a common backbone for cold process recipes.

Quick Facts

SAP (NaOH)
0.136
SAP (KOH)
0.190
Iodine
35
INS
155
Type
Hard oil
Role
Hardening base
Saturated
60%
Unsaturated
37%

How Much Lye for Kokum Butter?

With a SAP value of 0.136, fully saponifying kokum butter takes 0.136 grams of sodium hydroxide per gram of oil (at 0% superfat):

Oil amountNaOH (0% superfat)KOH (liquid soap)
100 g13.6 g19 g
500 g68 g95 g
1000 g136 g190 g

Real recipes use a superfat discount (typically 5%) and almost always blend several oils. Always run your full recipe through the Soaply lye calculator rather than weighing lye from a single-oil table.

Predicted Bar Properties

Derived from the fatty acid profile, for a bar made of 100% kokum butter:

Hardness
60
Cleansing
0
Conditioning
37
Bubbly lather
0
Creamy lather
60

Fatty Acid Profile

Fatty acidPercentage
Palmitic4%
Stearic56%
Oleic36%
Linoleic1%

Substitutes for Kokum Butter

The closest matches by fatty acid profile, which is what actually determines how an oil behaves in soap. Swap by weight and re-run the lye calculation, since SAP values differ:

Build a recipe with Kokum Butter

The free Soaply calculator handles the lye math, water, superfat, and property predictions for any blend of 100 oils.

Open the lye calculator

More Butters

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